Bernardus Lodge
- World's Best Winner
- T+L 500 Winner
COST: $$$$
The Provençal-inspired 57-room property features antiques-furnished rooms overlooking a croquet lawn, garden, or the Santa Lucia Mountains. Renowned chef Cal Stamenov at Bernardus will prepare his brunch special on demand: sautéed local abalone with scrambled eggs.
Last updated January 2008 lastArticle = and lastAward = 01/2008
MARKETPLACE
Become a fan
Follow us